Breakfast
Peanut butter jelly sandwich
Hard boiled eggs
Banana and grapes
Lunch
Baked sweet potato fries
Sweet peas with cheddar cheese
Corn and carrots
Strawberry and banana yogurt
Cantaloupe
Dinner
Yakisoba with cabbage, carrots, zucchini, onions and bonito flakes
Scrambled eggs
Pear and strawberries
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