Sunday, April 24, 2011

Friday- April 22, 2011

Breakfast
Baked French toast
Fruits

Lunch
Scrambled egg with spinach
Sweet pea with cheddar cheese
Tomatoes
Cantaloupe and strawberries

Snack
Vanilla yogurt

Dinner
Basmati rice with lima beans and dill
Grilled asparagus
Chicken with potato and carrots
Strawberries
Homemade red velvet cupcake

No comments:

Post a Comment